Indian Railways' Hidden Gems: A Food Lover’s Guide to On-Board Dining
For most Indians, a journey by train is more than just a commute — it's an experience steeped in nostalgia, adventure, and of course, delicious food . While many might rely on pantry car meals or packed snacks, seasoned travelers know that Indian Railways offers some hidden culinary gems along its vast network of routes. From piping hot biryanis served at specific stations to regional delicacies that make brief appearances at train windows, here’s your ultimate guide to on-board dining that tantalizes your taste buds. 1. The Legendary Chai & Pakoras at Railway Platforms Let’s start with the classic: chai . There's something magical about sipping hot, spiced tea in a kulhad (clay cup) while your train halts at a sleepy station. Pair it with crispy pakoras , and you’ve got the perfect comfort combo. Stations like Itarsi, Jhansi, and Mughal Sarai are known for their unforgettable chai breaks. 2. Biryani from the South: A Must-Try at Shoranur & Vijayawada If your train p...